Menu

We have a full Chinese Menu with big selection from seafood, pork, chicken, beef to vegetable.

Don't hesitate to ask for special oder :)

Make Any Entree Combo

Add 3.95 per Entree,with Any Entree Purchase,

get one soup(choice of Wonton Soup, Hot &Sour Soup or Egg Drop Soup), one appetizer( include one spring roll, one chicken skewer, and on crab rangoon)and White Rice or Plain Fried Rice.

Appetizers

1. Vegetable Spring Roll(1).................................................1.50

2. Fried Chinese Donnut(6).................................................3.95

3. Fried Chicken Wings(6)................................................... 4.50

4. Fried Wonton(8)..............................................................4.50

5. Crab Rangoon(6).............................................................4.50

    (Fried Cream Cheese Wonton)

6. Steamed Dumplings(6).....................................................4.50 

7. Pan Fried Dumplings(6)....................................................5.50

8. Chicken Skwer(4).............................................................4.50

9. Bar-B-Q Rib(4)..................................................................4.95

10. Butterfly Shrimp..............................................................4.95

11. BBQ Boneless Rib............................................................5.95

12. PuPu Platter( For 2).........................................................9.95

    ( Include 2 spring roll, 2 BBQ rib, 2 chicken wings,

      2 crab rangoon, 2 chicken skewer)

Soup

13. Wonton Soup............................................................1.75

14. Egg Drop Soup..........................................................1.75

15. Hot & Sour Soup........................................................1.75

16. Chicken w. Creamy corn Soup(for 2)..........................4.50

17. Seafood Combo Soup( for 2)......................................5.95

18. Noodle Soup(for 2).....................................................4.95

       (Shrimp, chicken & pork w. soft noodles in chicken broth)

House Specialties

(serve w. steam rice)

H1. General Tso's Chicken ( hot or mild)..........................10.95

H2. Sesame Chicken or Beef............................................10.95

H3. Garlic Chicken............................................................10.95

H4. Bourbon Chicken.......................................................10.95

H5. Orange Chicken or Beef.............................................10.95

H6. Shrimp Szechuan Style ( hot or mild).........................11.95

H7. Triple Delight..............................................................12.95

H8. Prime Seafood Combo................................................14.95

H9. Salt & Pepper Squid or Shrimp...................................11.95

H10. Asian Harbor Fisherman's Catch..............................13.95

        (Chioce of steamed or stir-fried)

Seafood

(serve w. steam rice)

19. Shrimp with cashewnut...............................................9.95

20. Kong Bo Shrimp..........................................................9.95 

21. Five Flavor Shrimp(hot or mild)....................................9.95

22. Shrimp with Lobster Sauce..........................................10.95

23. Shrimp with Broccoli.....................................................10.95

24. Shrimp with Black Bean Sauce......................................10.95

25. Shrimp wit Mixed Vegetable..........................................10.95

26. Mussel with Black Bean Sauce......................................10.95 

27. Alaskan Snow Crab (Steamed) ....................................13.95 

 Beef & Pork

(serve w. steam rice)

 28. Pepper Steak............................................................9.50

 29. Beef with Bbroccoli...................................................9.50

 30. Beef with Mixed Veg..................................................9.50

 31. Beef with Oyster Sauce..............................................9.50

 32. Mongolian Beef...........................................................9.50

 33. Beef Szechuan Style (hot or mild)................................9.50

 34. Five Flavor Beef (hot or mild).....................................9.50

 35. Beef with ushroom.......................................................9.50

 36. Twice Cooked Pork ( hot or mild)...............................9.50

 37. Pork Szechuan Style (hot or mild)................................9.50

Poultry

(serve w. steam rice)

 38. Moo Goo Gai Pan.........................................................8.95

 39. Chicken with Broccoli................................................8.95

 40. Chicken with Cashew Nuts.........................................8.95

 41. Chicken with Black Bean Sauce...............................8.95

 42. Pineapple Chicken.......................................................8.95

 43. Kong Bo Chicken.........................................................8.95

 44. Chicken Szechuan Style.............................................8.95

 45. Five Flavor Chicken.....................................................8.95

 46. Lemon Chicken............................................................8.95

 47. Crispy Duck (half)......................................................12.95

       (serve with pan cake)

Vegetable

(serve w. steam rice)

 48.Sauteed Mixed Vegetable....................................................7.95 

 49. Spicy String Bean (hot or mild)........................................7.95

 50. MaPo Bean Curd (hot or mild)..........................................7.95

 51. Eggplant w. Garlic Sauce (hot or mild)...........................7.95

Moo Shu Dishes

(serve with pancake)

 52. Chicken, pork, or Vegetable.........................................8.95

 53. Shrimp, Beef, or Combo...............................................10.95

       (Combo include chicken, pork and shrimp)

Sweet and Sour Dishes

(serve w. steam rice)

 54. Chicken or pork.............................................................7.95

 55. Shrimp or Combo.........................................................10.95

       (Combo include chicken, pork and shrimp)

 Fried Rice Dishes

  56. Chicken, or Pork, or Vegetable Fried Rice....................5.95

  57. Shrimp, or Beef Fried Rice................................................6.95

  58. House Fried Rice..................................................................6.95

       (Chicken,pork, shrimp and Veg)

  59. Seafood Fried Fice..............................................................8.95

  60. Young Chow Fried Rice.....................................................6.95

       (Traditional Chinese Fried Rice)

 Chow Mein or Chop Suey

(serve w. steam rice)

       ( Canton Style shredded vegtable and meat dish)

   61. Chicken, pork, or Vegetable.........................................6.95

   62. Shrimp, Beef, or Combo..................................................7.95

       (Combo include chicken, pork and shrimp)

Lo Mein

 (Stir-fried Soft Noodle )

   63. Chicken, pork, or Vegetable.........................................6.95

   64. Shrimp, Beef, or Combo..................................................7.95

       (Combo include chicken, pork and shrimp)

Pan Fried Noodle

   65. Pan fried noodle with Seafood....................................................10.95

   66. Pan fried noodle with Chicken (beef or vegetable).................10.95

   67. Beef Ho Fan....................................................................................8.95

   68. Singapore Noodle..........................................................................8.95

Curry Dishes

(serve w. steam rice)

   69. Chicken, pork, or Vegetable.........................................8.95

   70. Shrimp, Beef, or Combo...............................................10.95

       (Combo include chicken, pork and shrimp)

Other

  71. French Fries.................................................................3.00

  72. Egg Fried Rice..............................................................3.95

  73. Plain Noodle..................................................................4.95

  74. Praw Cracker...............................................................4.95

  75. Side Sauce.....................................................................2.00

  76. Crispy Noodle...............................................................1.00